Delicious single serving chocolate chip cookies baked in cast iron skillets. A rustic and charming dessert!
Chocolate Chip Cookies in Cast Iron Skillets
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Ingredients
- All-purpose flour
- Baking powder & baking soda
- Salt
- An egg
- Unsalted butter
- Granulated & brown sugar
- Bittersweet chocolate chips
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Follow our recipe to make the cookie dough.
Brush each cast iron skillet with butter before adding the cookie dough.
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Bake for 12 - 14 minutes. Edges will begin turning brown and middle will have risen.
Fill with cookie dough and press evenly into each skillet.
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Allow the skillet cookies to cool for 15 - 20 minutes after baking. Serve while still warm for the best taste experience.
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These skillet cookies are great on their own or serve with a big scoop of ice cream.
Check out the link below for the complete recipe.
Enjoy!
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