These cookies are full of zesty lime flavoring. An extra crunchy outside comes from rolling the cookies in lime-infused sugar. 

Zesty Gluten-Free Lime Cookie Recipe

Just a few ingredients to make these lime cookies - Gluten-free flour - Baking soda - Salt - Butter - Granulated sugar - Egg - Limes

Gluten-Free Lime Cookies

The cookie dough easily mixes up with a hand or stand mixer. Simply cream together butter and sugar, add eggs and lime juice then add the dry ingredients.  

Gluten-Free Lime Cookies

Create a lime-infused sugar by rubbing together lime zest and granulated sugar. Before baking, roll each cookie in the mixture for added lime flavor..

Place the lime cookies in an airtight container and store at room temperature for up to 5 days.   Check out the link below for the complete recipe.

ENJOY!