This No Bake Lemon Pie is the ideal dessert when you don't want to turn on the oven!  Creamy, full of tangy lemon flavor and made in a no-bake graham cracker crust.

No Bake Lemon Cream Pie

Both the crust and the filling need to set up in the refrigerator.  Trust me - this dessert is worth the wait!

Give yourself a bit of time to create this pie.

First create our no-bake graham cracker crust and place in the fridge.  Alternatively, use a purchased crust to save a bit of time.

No Bake Graham Cracker Crust

Next, create the tangy lemon cream filling.  The filling is made with fresh lemon juice and zest for to give this pie a fresh flavor.

Creamy Lemon Pie Filling

Serve the pie with fresh berries, sweetened whipped cream, etc... Store in an airtight container in your refrigerator.  Check out the link below for the recipe and an instructional video.

Enjoy!