An Easy Caramel Mousse Cake Recipe – Light and Fluffy!
This Caramel Mousse cake recipe makes the perfect light dessert. It’s made with a rich chocolate cake soaked in a sugar syrup and topped with a creamy caramel mousse. Make this dessert the day before you want to serve it so it sets up properly. In a rush? Not a problem, put it in the freezer for a few hours before unmolding.