The ultimate crust with butter and shortening
If you are looking for a buttery, delicious and flaky pie crust recipe, you have come to the right place! You don’t need special equipment or training to create this crust - just follow the tips presented here and you will have a flaky pie crust to delight your guests. This pie dough is strong enough to hold up to heavy fruit fillings, yet still tender and a dream to work with.
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